|
3/13/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine - Irish
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies and a fun cooking tool to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
3/16/10
Tuesday
12:30
PM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for more. |
|
3/19/10
Friday
6:30
PM |
$20 |
Chocoholic
Basics
Come to a FUN night of learning
the basics of successful chocolate dipping including Easter treats! Come learn the history of
chocolate (is it a food group?) great things to dip with kids, grandkids
and spouses or friends. See
the latest tools to REALLY feed your chocoholic addiction! Price includes 1 lb of chocolate
to take home! |
|
3/20/10
Saturday
6:30
PM |
$10 |
Soups for Spring – Featuring
Kuhn Rikon Pressure Cookers
We will be teaching Potato Corn
Chowder, Flavorful Chili, Creamy Vegetable Soup, & Split Pea! Make sure not to miss this
wonderful class as we will teach how to make wonderful soup, and also the
benefits of using a safe, fast, efficient pressure cooker. This will be one of the best
classes you will come to. |
|
3/25, 4/1, &
4/8
Thursday
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING
– Course 1 (3 Classes) Vikki Mendez
Come and learn the basic cake
decorating techniques. In this exciting course, you will learn how to make
basic flowers, color mixing, borders, piping techniques, lettering, and
how to make icing. Sign up quickly, these classes will fill up quickly.
|
|
3/27/10
Saturday
6:30
pm
|
$20
Pre-Pay
Hands On
Rolling pin
needed. |
TORTILLA’S! - Gina
Betancourt – This class is limited Registration (Limit 12) Must
Pre-Pay.
Come learn to
make REAL flour and corn tortillas.
Gina shows you how. It’s easy, fun and so delicious! Eat the finished product with her
yummy refried beans, cheese and fresh salsa! You’ll love her
and her class! More classes
from her coming up this spring and summer… Please bring your rolling
pin. |
|
Friday
4/2
To
Sat.
4/3 |
SALE!! |
SEMI – ANNUAL TRUCKLOAD
SALE – FRIDAY & SATURDAY ONLY
Come on in to see some of
the best deals of the year.
Just in time for Mothers or Fathers day. Want to receive our mailer or
e-newsletter? Just ask one of
the associates to get you signed up.
Thanks! |
|
4/3/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine – Indian (Budah’s
Birthday)
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
4/3/10
Saturday
6PM-8PM |
FREE |
LADIES NIGHT AT
FYK!
Bring you and your girlfriends
for a ladies night out! We’ll
have treats, free drawings every 15 minutes for items in the store,
demonstrations and free classes!
Great deals from our vendors and everything in the store 10%
off! But HURRY, discount only
good for 2 hours listed! Our way of saying ladies are
SPECIAL!! |
|
4/10/10
Saturday
11:30
AM |
$15 |
Gourmet Pizza!
Learn how to make restaurant
quality pizza in your own home! We will make three gourmet types of pizza
Roma Tomato & Basil Pizza, BBQ Chicken Pizza & ???(Surprise),
but feel free to make your own combination. We provide ingredients,
facilities, recipes, tools, & some
direction. |
|
4/17/10
Saturday
11:30
AM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for
more. |
|
4/17/10
Saturday
6:30
pm |
$20
Pre-Pay
Hands on
Limit 16 |
Time for
TAMALES!- Gina
Betancourt
Just in time for Cinco De Mayo (next week!) Learn the techniques for authentic
mexican tamales. Also homemade refried beans! Raised in Mexico, Gina is a
specialist in Mexican Cuisine.
You’ll love her and her class! More classes from her coming up
late spring and summer… Limited
space |
|
4/20/10
Tuesday
6:30
PM |
$15
Hands On
|
Crepes For All
Occasions
Learn how fun
and entertaining making crepes can be! Great for dinners, desserts,
entertaining etc… We will
make a dinner and a dessert crepe. |
|
4/22, 4/29, &
5/6
Thursday’s
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING – Course 2 . (3 Classes) Vikki
Mendez
Continue with your cake
decorating education in this exciting course. In this advanced course, you
will learn how to make new elegent borders, such as: rosettes, reverse
shells, and rope designs! Give your cakes new dimension with the new color
flow decorations, and learn lovely new flowers: lilies, daises, daffodils,
mums, and more. Sign up quick, these classes will fill up
quickly. |
|
4/27, 5/4, &
5/11
Wednesday’s
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING
– Course 1 (3 Classes) Vikki Mendez
Come and learn the basic cake
decorating techniques. In this exciting course, you will learn how to make
basic flowers, color mixing, borders, piping techniques, lettering, and
how to make icing. Sign up quickly, these classes will fill up quickly.
|
|
5/1/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine -
Mexican
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
5/8/10
Saturday
6:30
PM |
$15 |
Mexican Soups - Gina
Betancourt
Mexican
Soups |
|
5/12/10
Wednesday
6:30
PM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for
more. |
|
5/20, 5/27 &
6/3
Thursday’s
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING
– Course 3 (3
Classes) Vikki Mendez
In this exciting course, you
will learn how to make the truly beautiful cakes, complete with tiers,
cakes, and advanced technique. You will learn intricate accents, such as:
lace, embroidery, stringwork, garland, and ruffles. Add new icing flowers
to your repertoire including poinsettas and Easter lilies. Sign up in
advance, these classes will fill up
quickly. |
|
5/22/10
Saturday
6:30
PM |
$15 |
Mexican Snack Foods -
Gina
Betancourt
Mexican Snack
Foods |
|
5/25, 6/1, &
6/8
Tuesday’s
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING – Course 2 . (3 Classes) Vikki
Mendez
Continue with your cake
decorating education in this exciting course. In this advanced course, you
will learn how to make new elegent borders, such as: rosettes, reverse
shells, and rope designs! Give your cakes new dimension with the new color
flow decorations, and learn lovely new flowers: lilies, daises, daffodils,
mums, and more. Sign up quick, these classes will fill up
quickly. |
|
5/26/10
Wednesday
6:30
PM |
$25
Hands on
Limit 12
|
Whole Wheat Bread Basics – Hands on – Includes
a bread pan and a loaf of fresh
bread!
This
will be a fun and informative class on bread making in which you will have
the opportunity to go step by step through the process of making
wonderfully delicious whole wheat bread! We will make whole wheat bread and
we will also make a variation called cinnamon swirl bread. |
|
5/29/10
Saturday
6:30
PM |
$10 |
29-Minute Meals!! – Cooking Under Pressure
(Keep the heat in the pan)
We’ve got Rachel
Ray beat by a minute (shh...don’t tell her!). Can you make mashed potatoes
in 6 minutes (without cooking from a box)??? It’s possible! Let us show you how
to make a quick, healthy meal that doesn’t heat up your kitchen in the
summertime (or ever). How do we pull off this gourmet miracle? With the use of a pressure
cooker! Stop by and discover
what it’s all about! BBQ
Chicken breast, mashed potatoes, and side vegetable (in 29
minutes!!). |
|
6/12/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine -
Hawaiian
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
6/15/10
Tuesday
12:30
PM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for
more. |
|
6/26/10
Saturday
6:30
pm |
$15 |
Chile Rellenos- Gina
Betancourt
Gina demonstrates this famous Mexican
dish. You will love her and
her Chile Rellenos and SpanishRice.
|
|
6/23, 6/30, &
7/7
Wednesday’s
6:30
pm |
$60
Hands On
Materials
needed |
CAKE DECORATING
– Course 1 (3 Classes) Vikki Mendez
Come and learn the basic cake
decorating techniques. In this exciting course, you will learn how to make
basic flowers, color mixing, borders, piping techniques, lettering, and
how to make icing. Sign up quickly, these classes will fill up quickly.
|
|
6/29/10
Tuesday
6:30
PM |
$15 |
Gourmet Pizza!
Learn how to make restaurant
quality pizza in your own home! We will make three gourmet types of pizza
Roma Tomato & Basil Pizza, BBQ Chicken Pizza & ???(Surprise),
but feel free to make your own combination. We provide ingredients,
facilities, recipes, tools, & some
direction. |
|
7/17/10
Saturday
11:30
AM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza. Come & learn how to make soft,
delicious whole wheat bread that will have you coming back for
more. |
|
7/20/10
Tuesday
6:30
pm |
$10 |
Dehydrating – Early
Season
Dried apricots, Dried Strawberries, beef jerky, possibly bananas,
& pineapple (these are some of my
favorites)
It
is hard to choose a favorite of dried fruit but apricots have got to be at
the top of the list! Come to
this class to learn how easy it is to dry apricots, make beef jerky and
more. |
|
7/24/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine -
Italian
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
8/14/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine –
Korean
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
8/18/10
Wednesday
6:30
PM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for
more. |
|
9/11/10
Saturday
11:30
am |
$10 |
Dehydrating (Late Season)
Dried apples, Tomatoes, fruit
leather, jerky, and if your lucky we will do dried pineapples &
bananas
Having grown up with 7 apple trees in our yard I could not do this
class without doing dried apples.
This said we will also dry other popular fruits and veggie’s such
as tomatoes. We will need to
do some fruit leather. We
will also throw in some jerky and if you are really lucky we will do some
bananas and pineapple. |
|
9/15/10
Wednesday
12:30
PM |
$10 |
Bread Basics: Whole Wheat
Deliciousness
Whole Wheat Bread; Whole Wheat
Cinnamon Rolls; Whole Wheat Pizza.
Come & learn how to make soft, delicious whole wheat bread that
will have you coming back for
more. |
|
9/18/10
Saturday
12:30 PM |
$15
Kids class
Hands On
Limit 20 Kids |
Culinary Kids☺ – Ethinic Cuisine - Greek
Your child is
sure to love the holiday kids’ classes that we are having. Kids will be more involved and
will each have some goodies to take home! Don’t let your child miss this
class. Sign up early, these
classes sell out quickly. |
|
9/25/10
Saturday
12:30
PM |
$25
Hands on
Limit 12
|
Whole Wheat Bread Basics – Hands on – Includes
a bread pan and a loaf of fresh
bread!
This
will be a fun and informative class on bread making in which you will have
the opportunity to go step by step through the process of making
wonderfully delicious whole wheat bread! We will make whole wheat bread and
we will also make a variation called cinnamon swirl bread. |
|
Friday
10/1
To
Sat.
10/2 |
SALE!!
FOOD
&
FUN |
6
YEAR ANNIVERSARY SALE! – FRIDAY &
SATURDAY
Come on in to
see some of the best deals of the year. Just in time for the
holidays. We will have some
fun activities planned so make sure to come on in and enjoy. Want to receive our mailer or
e-newsletter? Just ask one of
the associates to get you signed up.
Thanks! |
|
10/2/10
Saturday
6PM-8PM |
FREE |
LADIES NIGHT AT
FYK!
Bring you and your girlfriends
for a ladies night out! We’ll
have treats, free drawings every 15 minutes for items in the store,
demonstrations and free classes!
Great deals from our vendors and everything in the store 10%
off! But HURRY, discount only
good for 2 hours listed! Our way of saying ladies are
SPECIAL!! |
Our classes are for students of all skill and experience
levels. Whether you consider yourself a culinary wizard or you've just mastered
boiling water, we've got a class that's right for you. We strive to give our
students the confidence and freedom to expand their creativity in the
kitchen. Share your feedback and let me know how we can do things
better. We can be reached at 801-866-1111 or by email at
classes@fykitchen.com .
Looking forward to cooking with you soon!
Registration
You can register for classes via email at classes@fykitchen.com, in person, or by phone
at 801-866-1111. All classes require advance registration and registration must
be accompanied by payment in full. We accept Visa, MasterCard, Discover,
American Express, Cash and Checks. Adult classes are open to those 14 and older.
Cancellation
Policy
Please contact For Your Kitchen as soon as possible if you
are not able to attend a class.
One week prior to the class you may receive a full refund or
transfer your registration to another class.
Cancellations less than 48 hours prior to the class and
no-shows will be charged the full class price.
Classes may be transferred to another person. Please call to
inform us of this change prior to the day of the class.
For Your Kitchen reserves the right to cancel a class at
anytime. You may choose to receive a full refund or transfer to another class if
we cancel a class.
Class
Information
Please arrive a few minutes early to check in at the front
register. Classes generally run 2 hours in length and include menu recipes and
generous samples of the food prepared.
All students receive a 10% discount off all store items (not
including electrical appliances) the day of the class.
Demonstration classes accommodate 25-40 students. In a
demonstration class the instructor will present recipe preparation and
techniques to the students. These classes may include limited class
participation.
Hands-on classes accommodate 10-25 students. Students will
take part in recipe preparation. For your safety please bring an apron and wear
flat, closed-toe shoes in our hands-on classes.
Class Assistants
Volunteer class assistant responsibilities may include:
class set up and breakdown, serving and clearing dishes for attendees,
dishwashing, food preparation, and instructor assistance. The average shift is 4
hours in length and may begin prior to class start time.
Being an assistant requires hard work and time but it's an
opportunity to interact with the Chefs, receive recipes, taste samples, learn
lots; and have fun! Additional advantages of volunteering as a class assistant
include: 1 free class after assisting in 3 classes and a 10% discount off all
store items (not including electrical appliances) the day of the class.
If you are interested in becoming a volunteer class
assistant please contact us at 801-866-1111 or email classes@fykitchen.com .
Private
Cooking Classes
Trying to think of a unique event for your friends, team, or
co-workers? Looking for a new idea for that special birthday, shower or other
celebratory occasion? Call 801-866-1111 or email classes@fykitchen.com to book your private
class today.
For an evening or afternoon our facilities and chefs are
devoted exclusively to making your event special and memorable. Plan ahead and
impress them all!
3651 WALL AVE. SUITE 1192
(NEWGATE MALL) OGDEN, UT 84405
Website: www.fykitchen.com E-mail:
classes@fykitchen.com
Phone: (801)866-1111 ~ Fax:
(801)866-1003